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Wednesday, October 28, 2015

TRAINING ON INTEGRATED BDS FOR PROCESSED FOOD

Blog – Livelihood

TRAINING ON INTEGRATED BDS FOR PROCESSED FOOD

RATIONALE OF BUB

In pursuit of attaining the Philippine Development Plan’s goal of inclusive growth and poverty reduction and promoting governance at the local level, the Human Development and Poverty Reduction Cluster  through the Grassroots Budget Oversight Agencies shall implement the Grassroots Participatory Budgeting Process (Grassroots Budgeting) formerly called Bottom-up Budgeting to ensure the inclusion of the funding requirements for the development needs as they are identified at the local level in budget proposals of the 12 participating national government agencies namely:(DAR,DA,DepEd,DOE, DENR,DOH,DILG, DOLE, DSWD, DOT, DTI and TESDA) as mentioned under DBM-DILG-DSWD-NAPC Joint Memorandum Circular No. 4 issued on November 26, 2013.

It aims to improve the implementation of projects and programs and uplift the poorest regions in the country.

“The government has introduced the bottom-up budgeting system  starting  2013 national budget which intend to have closer citizen engagement through LGU, civil society organizations (CSOs) and the local communities with a purpose to improve the social and economic well-being of the citizens.” This new approach fights corruption in government and would create a more open, transparent and accountable government.

The “bottom-up budgeting” was done through consultations with the 600 poorest municipalities of the country. They created Local Poverty Reduction Action Plans in cooperation with local CSOs which were submitted to the national government.

Through  CSO, General Santos City Small and Medium Enterprise Development Council Inc. (GSC SMEDCI), initiatives submitted a Project Proposal to DILG entitled: “Developing  Micro, Small and Medium Enterprises  (MSME) through Yamang Pinoy (DTI-02) and Industry Clustering (DTI-06)” for funding under the 2015 Grassroots Participatory Budgeting and granted access to DTI National fund which was coursed through the LGU of General Santos City under CEMCDO for the implementation of its 2015 BUB Pilot Project.


The two programs are as follows:
A.      Yamang Pinoy- a community level capability/livelihood program designed to promote an entrepreneurial mindset among the vulnerable sectors of the society

B.      Industry Clustering Development Program  - a key strategy to Micro, Small and Medium development that provide specific interventions to the priority cluster industries: Processed Foods, Processed Fish, Bamboo, Coconut, Craft and ICT/BPO
GSC SMED Council, Inc. thrust is for MSME development in the City of General Santos and in the region as well.        .                   
                                                               By: Aileen Tolimao, Executive Director, GSC SMEDCI



RATIONALE OF BUB

In pursuit of attaining the Philippine Development Plan’s goal of inclusive growth and poverty reduction and promoting governance at the local level, the Human Development and Poverty Reduction Cluster  through the Grassroots Budget Oversight Agencies shall implement the Grassroots Participatory Budgeting Process (Grassroots Budgeting) formerly called Bottom-up Budgeting to ensure the inclusion of the funding requirements for the development needs as they are identified at the local level in budget proposals of the 12 participating national government agencies namely:(DAR,DA,DepEd,DOE, DENR,DOH,DILG, DOLE, DSWD, DOT, DTI and TESDA) as mentioned under DBM-DILG-DSWD-NAPC Joint Memorandum Circular No. 4 issued on November 26, 2013.

It aims to improve the implementation of projects and programs and uplift the poorest regions in the country.

“The government has introduced the bottom-up budgeting system  starting  2013 national budget which intend to have closer citizen engagement through LGU, civil society organizations (CSOs) and the local communities with a purpose to improve the social and economic well-being of the citizens.” This new approach fights corruption in government and would create a more open, transparent and accountable government.

The “bottom-up budgeting” was done through consultations with the 600 poorest municipalities of the country. They created Local Poverty Reduction Action Plans in cooperation with local CSOs which were submitted to the national government.

The CSO - KPS submitted a Project Proposal to DILG entitled: “Community Enterprise Development for Urban Poor Families on Processed Food for funding under the 2015 Grassroots Participatory Budgeting and granted access to DTI National fund which was coursed through the LGU of General Santos City under CEMCDO for the implementation of its 2015 BUB Project.

Target beneficiaries of the project will be coming from Barangay Labangal, Calumpang, Katangawan and San Isidro.

Its goal is to increase opportunity for employment, jobs generation and to increase family income.

                                                                                                            For: Director ELENA, KPS

GENERAL SANTOS CITY – October 27, 2015 Local Government of General Santos City is now conducting livelihood training with cum title “TRAINING ON INTEGRATED BDS FOR PROCESSED FOOD” Sponsored by: DTI – City, City Government of General Santos, SMED Council and KPS Foundation. This in line with the “Button-up Budgeting (BuB) Project 2015”, held from 27-28, 2015 at DepEd Regional Academy, Quirino Avenue, Dadiangas East, General Santos City.

Official organizers and lecturers of this cum livelihood training are the followings: Ms. Lorraine Narbay, Mr. Jumel De Leon, Ms. Aileen J. Tolimao, Executive Director GSC SMED Council Inc., Ms. Flora Gabunales, Provincial Director DTI- South Cotabato R12, Industry Cluster Manager Processed Food Industry, Mr. Ismael O Salih, Jr. Executive Director Philexport R12 and Mr. Raymund T. Diaz, Program Head Community Development.

Participants and attendances are number of 71 recorded in the registration attendance sheets in this two days training.

On the other side of the training in the same venue with the cum title “TRAINING ON INTEGRATED BDS FOR BAMBOO INDUSTRY with also participants and attendances are numbers of 31 recorded in the registration attendance sheets is just for one day training course.
Official organizers and lecturers of this cum livelihood training are the followings: Ms. Mariel Lapining, Mr. Jeriel Epan, Mr. Raymund T. Diaz, Program Head Community Development, Mr. Genest Ramirez, Mr. Fulong Dan B. Alim, IPAM President and Ms. Adelyn Yucamco, CEMCDO-PDO II.

The twin trainings focus on poverty reduction for the urban poor in four cluster identified barangays: Labangal, Calumpang, Katangawan and San Isidro.

For business engage in export industry it need shifting to another categories because of the declining of marine supplies Tuna industry affected really now a day more particularly for canning industry of General Santos City.

Data shows from Philexport Gensan 60% of small fishing industry are suffering from low production because of non-catches of Tuna in the local water consider stink or migrated to another fishing ground. It shows in the data presentation 30-40% has sufficient supply of Tuna stocks in the canning industry in General Santos City. 30% of the labor force in the canning industry would be affected from this slow production of Tuna in our fishing ground, Salih, Jr. said.

Mr. Salih Jr. said, “Potential for shifting move or strategy would be agricultural stocks”, such as: Fruits, fresh vegetables, high value crops, banana, coffee, rubber, palm oil, corn, coconut, rice and livestock, to fill the gap the slow production of the marine products that will affects Tuna canning industry of our city.
Philexport Gensan concerned for intervention by the government, he suggested, it need standard and modern facilities to be constructed and in place for agri-products that can compete and accepted in the global market especially in the export industry. Focus for the survival of the local exporters in Region 12 would need to address by all stakeholders in the industry, Salih Jr. said.

PRESS RELEASE-

 GENERAL SANTOS CITY – September 1, 2015 – National Tuna Congress Regional Cooperation – The way forward on it 17th years in existence an industry will join the ASEAN Economic Community and ASEAN Integration in 2015, the 10 member-countries of the Association (ASEAN) will form a single dubbed as ASEAN Economic Community (or ASEAN Integration 2015), making it one of the top 10 global regional economies and a major players in the global seafood market. Fisheries play vital role in the ASEAN region, covering some of the most productive waters in the world, contributing to food security and generating millions of income opportunities. However, fishers in the region face significant challenges due to the depleted state of many wild fish stocks, lack of accurate statistics on stock status and poor fisheries management. With the creation of a single market and production base in 2015, the harmonization of fishing practices and standards is a key priority.

The SOCSKSARGEN Federation of Fishing and Allied Industries, Inc. (SAFFAII) join the ASEAN Seafood Federation (ASF) in 2012 in support of its goals to enhance its commitments towards regional cooperation. SAFFAII holds the chairmanship of ASF effective this year (2015) until 2016. The establishment of ASF is an essential foundation that will further enhance the cooperation between regional countries in preparation for the ASEAN Economic Community or ASEAN Integration 2015, contributing to a large goal to integrate the region’s national economies and achieve higher levels of economic dynamism and competitiveness.

Hence, on this 17th National Tuna Congress (NTC) our theme is “Regional Cooperation: The Way Forward.” Tuna industry experts will shed light on the opportunities, issues and challenges present in the fishing industry in reference to ASEAN Integration 2015.

Our focus in this year’s NTC is to continue to support, collaborate and participate in all other endeavors aimed in attaining cooperation among regional fishers, seafood processors and exporters. Our goals are to openly exchange views among our regional partners on matters mutual interest, and to enhance our access to better technology, food safety assurance, supply sustainability, greater market opportunities, and environment and social responsibility.

Tuna industry it need divine intervention because of stink shortages of world tuna production, the recent Tuna players concerned is the ban of Tuna catchers in the Indonesia water not allowing other nations Tuna Industry to catches fish in their territorial water.

Resolution No. 7 passed by the NTC – RESOLUTION REQUESTING THE PHILIPPINE GOVERNMENT TO EXPEDITE BILATERAL TALKS ON FISHERIES COOPERATION WITH INDONESIA. Based on our interview with Atty. Asis G. Perez during the opening of the National Tuna Congress at the SM Gensan Trade Hall he said, there are ongoing talks now with the Indonesian counter-part to resolve this ban issue for the benefits of all Tuna players that will lift the ban soon. With his positive note, we will monitor the update from the NTC from time-to-time, what will be the result of the talks between the Philippine Government and Indonesian Government – Ciudate update

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